{"id":4829,"date":"2017-11-13T11:09:14","date_gmt":"2017-11-13T09:09:14","guid":{"rendered":"http:\/\/bioximiki.gr\/invitation-19-11-17-workshop-oil-production-with-safety-and-quality\/"},"modified":"2024-06-10T10:56:26","modified_gmt":"2024-06-10T08:56:26","slug":"invitation-19-11-17-workshop-oil-production-with-safety-and-quality","status":"publish","type":"post","link":"https:\/\/bioximiki.gr\/en\/invitation-19-11-17-workshop-oil-production-with-safety-and-quality\/","title":{"rendered":"Invitation: 19\/11\/17 &#8211; Workshop &#8220;OIL &#8211; Production with Safety and Quality&#8221;"},"content":{"rendered":"<style><\/style>\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"4829\" class=\"elementor elementor-4829 elementor-1439\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-65365d8 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"65365d8\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-3e34c08\" data-id=\"3e34c08\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-73c71094 elementor-widget elementor-widget-text-editor\" data-id=\"73c71094\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Workshop &#8220;OIL &#8211; Production with Safety and Quality&#8221;<\/p>\n<p>The COLLECTION OF PROFESSIONALS OF AGIUS CONNOS FTHIOTIDA and the analytical laboratories BIOTECHNOLOGY invite you to a workshop entitled: &#8220;OIL &#8211; Production with Safety and Quality&#8221;, which will take place on Sunday 19 November 2017 &amp; at 11 am at the spiritual center of Agios Konstantinos Fthiotida. The subject of the workshop is addressed to local companies of olive oil standardization, marketing and producers and will refer to the following topics:<\/p>\n<p>Qualitative characteristics of olive oil<br \/>\nThe quality of olive oil and its quality characteristics<br \/>\nHealth and safety in olive oil production and processing in the olive oil processing and packaging industry<br \/>\nPackaging labels (legislative requirements)<br \/>\nLegislative and control requirements<br \/>\nISO quality systems<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Workshop &#8220;OIL &#8211; Production with Safety and Quality&#8221; The COLLECTION OF PROFESSIONALS OF AGIUS CONNOS FTHIOTIDA and the analytical laboratories BIOTECHNOLOGY invite you to a workshop entitled: &#8220;OIL &#8211; Production with Safety and Quality&#8221;, which will take place on Sunday 19 November 2017 &amp; at 11 am at the spiritual center of Agios Konstantinos Fthiotida. 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