Food businesses

The Analytical Laboratories BIOCHEMIKI, with its specialized staff, provide consulting services, undertake studies, implementation and ongoing support of quality systems related to the food industry in order to certify these systems.

Which companies are concerned?
It concerns food businesses that manufacture, process, produce, pack, store, transport, distribute, handle and offer for sale foodstuffs.

Examples of such businesses are:

catering hypermarkets
Packaging
Hotels with catering facilities
Cheese dairies – Dairy industries
Slaughterhouses – Meat and sausage factories
Catering industries – Fish farms – Shellfish cleaning and purification plants
Confectionery and ice-cream factories and workshops
Bread and pastry workshops
Canning industries
Agricultural food production and processing plants
Oil mills – Oil and Olive Oil and Olive Oil Production and Processing Plants
What are the benefits of adopting food quality systems?
The reputation of the company is enhanced in terms of its ability to protect the health of the consumer
By implementing preventive measures, production costs are reduced due to the reduction of product batch rejections
The company gains a strong advantage over competitors in export activities, as opportunities to penetrate international markets open up
Evidence of compliance with the legislation is provided to the competent authorities
Demonstrate the company’s sensitivity to the protection of public health and its ability to produce safe food
For more information, please contact us.